Molasses Ginger Waffles
2 c. flour
1 1/2 tsp. baking powder
1 tsp. cinnamon
1 tsp. ginger
1/4 tsp. ground cloves
1/4 tsp. salt
2 eggs, separated
1/4 c. butter, melted
1/2 c. brown sugar
1/2 c. molasses
1 c. milk
whipped cream - an awesome topping
Mix all dry ingredients, set aside. Beat egg whites until peaks form, set aside. Beat butter and brown sugar together - add egg yolks, molasses, and milk. Add dry ingredients. Then fold in egg whites. Cook in your waffle maker and enjoy!
7 comments:
MMMMMM!!!! Those look and SOUND so good!!! I'll have to give them a try this weekend! Maybe I'll have Jason try to make them, I always screw waffles up!
Those look so yummy! You will have to make them for us when you come next week!
Now this looks DEE-lish! You know I'm about to try those babies tomorrow morning! Thanks for posting the recipe!
I'll be there next Saturday!!!!
YUMMY!
We love gingerbread waffles! In fact, this year I made up a recipe for gingerbread waffle mix and handed it out for my neighbor gifts with a small tub of homemade cinnamon butter. (with a note recommending that whipped cream makes a delightful topping) MMMmmm.....I might need to make some for dinner tonight!
These look so delicious! I just bought some molasses to make some gingerbread cookies, so I'll think I will make them soon! Thanks for sharing the recipe.
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